Rhonda describes herself as a novice gardener but demonstrates how to establish a thriving country cottage garden on a small budget. Taking tips from gardening programs and cuttings from other passionate gardeners, she has established a sustainable garden in her own piece of paradise, purchased less than a year ago.

Three Isa Browns thrive on scraps in their kit-built pen and chicken run (made from recycled materials). She has re-established the lawn, planted fruit trees and assembled a compost heap, vegetable gardens and rockery. Most of her vegetables, flowers and shrubs are now grown from seeds and cuttings. A pergola and garden setting are a central focus and there are several shady retreats to enjoy a cup of tea and watch the birds.

Rhonda’s garden will also host a plant and craft stall (including terrariums, sun hat kits, hanging baskets) and bottled water will be available.